Celebrating the Original Chopped Salad: A Culinary Staples in Arizona
- Wesley Sorce
- May 1, 2025
- 2 min read
Updated: Jul 23, 2025
PHOENIX, AZ — Today marks a significant achievement for Arizona's vibrant food community. The State has officially recognized The Original Chopped Salad as a beloved culinary staple. A proclamation was signed by Senator Lela Alston and Representative Sarah Liguori to honor the dish, its creator, Chef Bernie Kantak, and the dedicated team at The Gladly in Phoenix.
A Tribute to Culinary Excellence
The proclamation states:
“The Original Chopped Salad [is recognized] as a celebrated culinary staple of Arizona and commends the contributions of Chef Bernie Kantak and The Gladly for its role in preserving and sharing this iconic dish, and expresses its appreciation for the chefs, restaurateurs and culinary professionals who continue to enrich our city's cultural landscape.”
The Journey of a Dish
Created in 1997, the Original Chopped Salad has become one of Arizona's favorite dishes. Over 75,000 salads are enjoyed annually at The Gladly and its sister restaurants. Its popularity extends beyond Arizona, inspiring countless replications (never duplications) across menus nationwide.
The Role of Small Restaurants
This recognition emphasizes the broader significance of small, independent restaurants in shaping Arizona's cultural and economic landscape. Establishments like The Gladly do more than serve food; they also serve as pillars of community, creativity, and connection.
Community and Culture
Local eateries foster community bonds. They are gathering places where people exchange ideas and experiences. The Gladly is a prime example of this tradition, contributing to local culture while providing delicious food. The Original Chopped Salad became a symbol of this community connection, bringing people together over a shared love of food.
Original Chopped Salad Day
To celebrate this extraordinary recognition, May 1st will be officially designated as Original Chopped Salad Day in Arizona. This day serves as a delicious tribute to a dish that continues to inspire and nourish countless individuals in the state.
Why Chopped Salad Matters
The Original Chopped Salad is not just a dish; it's a cultural landmark. Its unassuming ingredients come together to create a delightful culinary experience. From its fresh vegetables to the signature dressing, each bite is a testament to creativity and passion. The dish embodies the essence of local cuisine, showcasing the flavors and resources of Arizona.
It has garnered a loyal following, transforming casual diners into ardent fans. This acknowledgment by the state further underscores the importance of supporting local chefs and restaurants. They infuse the local economy with vitality and innovation.
Conclusion
In conclusion, the proclamation honoring The Original Chopped Salad highlights its important role in Arizona's culinary culture. It celebrates not only the dish itself but the dedication of its creator and the restaurant that serves it. As The Gladly continues to thrive, it brings people together around this iconic salad.
Let us take a moment to appreciate local establishments and their contributions. They nurture our connections and enrich our experiences. On May 1st, let’s celebrate Original Chopped Salad Day by indulging in this beloved dish.
SOURCE: Hannah Lyons — Marketing Director,
www.thegladly.com | @thegladly
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